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INFORMA PLCABOUT USINVESTOR RELATIONSTALENTAbout UsSubscribeAdvertiseMultimediaMarketing & BrandingLaborDelivery & Takeout SolutionsEquipmentFood SafetyExecutivesOperationsSee AllModernizing Business License Management In Restaurant and Food Service OperationsModernizing Business License Management In Restaurant and Food Service OperationsQuick ServiceHardee’s, looking to build sales, turns to prime ribHardee’s, looking to build sales, turns to prime ribJonathan MazeAutomationDeliveryLoyaltyAI in RestaurantsTechnologySee AllTechnologyTopgolf taps Jay Spears as CIOTopgolf taps Jay Spears as CIOJoe GuszkowskiTechnologyHow AI search is reshaping foodservice marketingHow AI search is reshaping foodservice marketingKate FinleyFast CasualCasual DiningFine DiningIndependent RestaurantsEmerging ChainsRegional ChainsQuick ServiceEatertainmentFamily DiningHotel DiningSegmentsSee AllQuick ServiceTaco Bell Nacho Fries, Chili’s chicken sandwich, Jack in the box franchiseeTaco Bell Nacho Fries, Chili’s chicken sandwich, Jack in the box franchiseeLeigh Anne ZinsmeisterQuick ServiceHardee’s, looking to build sales, turns to prime ribHardee’s, looking to build sales, turns to prime ribJonathan MazeMergers & AcquisitionsFranchisingFinanceSee AllQuick ServiceTaco Bell Nacho Fries, Chili’s chicken sandwich, Jack in the box franchiseeTaco Bell Nacho Fries, Chili’s chicken sandwich, Jack in the box franchiseeLeigh Anne ZinsmeisterFast CasualMo’Bettahs exits the Kansas City marketMo’Bettahs exits the Kansas City marketAlicia KelsoFood TrendsBeverage TrendsChef TrendsSandwich TrendsMenuMasters SpotlightMenu TrendsSee AllQuick ServiceTaco Bell Nacho Fries, Chili’s chicken sandwich, Jack in the box franchiseeTaco Bell Nacho Fries, Chili’s chicken sandwich, Jack in the box franchiseeLeigh Anne ZinsmeisterQuick ServiceHardee’s, looking to build sales, turns to prime ribHardee’s, looking to build sales, turns to prime ribJonathan MazeRestaurant ExperienceExpert OpinionsTop 500 RestaurantsSupplier NewsInsightsSee AllTechnologyHow AI search is reshaping foodservice marketingHow AI search is reshaping foodservice marketingKate FinleyIndependent RestaurantsHere’s when hospitality becomes unreasonable, according to one food expertHere’s when hospitality becomes unreasonable, according to one food expertGloria DawsonMultimediaSignature CEO Series2026 Technology Outlook Report2025 Off-Premises Report2025 AI Insights ReportEvent Recap: CREATEEvent Insider: CREATE2025 FSTEC Show RecapEvent Insider: FSTEC2025 FSTEC Pre-Show Tech Guide2025 Restaurant Show RecapEvent Insider: Restaurant ShowEvent Recap: RLC2025 Data Insights ReportSustainability Outlook 2025HomeMenu TrendsFood TrendsBeverage TrendsChef TrendsSandwich TrendsMenuMasters SpotlightQuick ServiceTaco Bell Nacho Fries, Chili’s chicken sandwich, Jack in the box franchiseeTaco Bell Nacho Fries, Chili’s chicken sandwich, Jack in the box franchiseeLeigh Anne Zinsmeister,Quick ServiceHardee’s, looking to build sales, turns to prime ribHardee’s, looking to build sales, turns to prime ribJonathan MazeFast CasualCAVA adds salmon to the menuCAVA adds salmon to the menuAlicia KelsoMenu TrendsChili’s launches new chicken sandwiches with another jab at McDonald’sChili’s launches new chicken sandwiches with another jab at McDonald’sJoe GuszkowskiQuick ServiceTaco Bell teams up with Zab’s for new Nacho FriesTaco Bell teams up with Zab’s for new Nacho FriesAlicia KelsoBeverage TrendsMcDonald’s, Denny’s and Jersey Mike’sMcDonald’s, Denny’s and Jersey Mike’sLeigh Anne ZinsmeisterRegional ChainsChick-fil-A’s crazy sales, Chili’s big milestone, and Taco Bell’s new flavor enhancerChick-fil-A’s crazy sales, Chili’s big milestone, and Taco Bell’s new flavor enhancerSam Oches,Alicia KelsoBeverage TrendsMcDonald's is coming out with Refreshers and crafted sodas next monthMcDonald's is coming out with Refreshers and crafted sodas next monthJonathan Maze,Quick ServicePopeyes launches anime-inspired menuPopeyes launches anime-inspired menuAlicia Kelso,Menu TrendsNew on the Menu: Guava short ribs and bacon-Gorgonzola pizzaNew on the Menu: Guava short ribs and bacon-Gorgonzola pizzaBret Thorn,Quick ServiceValue menus are the top driver of frequency for QSR dinersValue menus are the top driver of frequency for QSR dinersAlicia Kelso,Regional ChainsKFC’s Saucy is expanding to TexasKFC’s Saucy is expanding to TexasAlicia Kelso,Beverage TrendsMenu Tracker: New items from Starbucks, Panera, and Domino’sMenu Tracker: New items from Starbucks, Panera, and Domino’sBret Thorn,Menu TrendsTaco Bell heats up its Crispy Chicken Nuggets with a layer of Diablo DustTaco Bell heats up its Crispy Chicken Nuggets with a layer of Diablo dustPatricia Cobe,Regional ChainsMad Greens parent brings John Montgomery back as CEOMad Greens parent brings John Montgomery back as CEOLisa Jennings,Quick ServiceDomino’s, KFC and gas pricesDomino’s, KFC and gas pricesLeigh Anne Zinsmeister,Food TrendsTrending this week: Taco Bell fans pick India’s Butter Chicken Taco for U.S. menuTrending this week: Taco Bell fans pick India’s Butter Chicken Taco for U.S. menuNRN staffRegional ChainsBonrue Bakery plans to more than triple in unit count by end of 2027Bonrue Bakery plans to more than triple in unit count by end of 2027Lisa Jennings,Independent RestaurantsUrbanbelly to return to Chicago’s Fulton MarketUrbanbelly to return to Chicago’s Fulton MarketBret Thorn,Quick ServiceDomino's releases a new Slice Sauce, and a watch collectionDomino's releases a new Slice Sauce, and a watch collectionJonathan Maze,Marketing & BrandingRestaurant chains serve up deals to ease pain of tax seasonRestaurant chain deals aim to ease tax-season painJoe Guszkowski,Quick ServiceBurger King, Taco Bell and the latest jobs reportBurger King, Taco Bell and the latest jobs reportLeigh Anne Zinsmeister,Casual DiningIHOP embraces acronym culture with BLT trademarkIHOP embraces acronym culture with BLT trademarkAlicia Kelso,Independent RestaurantsNew on the Menu: Spicy tuna churros and asado short ribsNew on the Menu: Spicy tuna churros and asado short ribsBret Thorn,Quick ServiceTaco Bell fans pick India’s Butter Chicken Taco for U.S. menuTaco Bell fans pick India’s Butter Chicken Taco for U.S. menuAlicia Kelso,Food TrendsMenu Tracker: New items from Wendy’s, White Castle, and Jack in the BoxMenu Tracker: New items from Wendy’s, White Castle, and Jack in the BoxBret Thorn,Quick ServiceSysco’s bid for Restaurant Depot, Nothing Bundt Cakes acquisitionQuick Bites: Sysco’s bid for Restaurant Depot, Nothing Bundt Cakes acquisition, Wendy’s menu upgradesSam Oches,Jonathan MazeBeverage TrendsStarbucks’ Coachella sponsorship aligns with broader marketing goalsStarbucks’ Coachella sponsorship aligns with broader marketing goalsAlicia Kelso,Beverage TrendsBananas trend on menus, particularly in drinksBananas trend on menus, particularly in drinksBret Thorn,Casual DiningMukbang burger sliders launch nationwide at Ruby Tuesday locationsMukbang sliders now at Ruby TuesdayFinanceChagee adjusts after a tough 2025 with big goals for the U.S.Chagee adjusts after a tough 2025 with big goals for the U.S.Alicia Kelso,Fast CasualShake Shack rolls out pimento cheese-inspired menuShake Shack rolls out pimento cheese-inspired menuBret Thorn,Food TrendsTrending this week: Jack in the Box introduces slidersTrending this week: Jack in the Box introduces slidersNRN staffChef TrendsJames Beard Foundation announces Restaurant and Chef Awards nomineesJames Beard Foundation announces Restaurant and Chef Awards nomineesBret Thorn,Quick ServiceSysco, Wendy’s, Papa JohnsSysco, Wendy’s, Papa JohnsLeigh Anne Zinsmeister,Previous12345225NextTechnologyNext-gen restaurant tech: practical, profitable, and back-of-house focusedRead MoreExecutives7 tips from Chili’s CEO on how restaurant chains can turn their business around7 tips from Chili’s CEO on how restaurant chains can turn their business aroundExecutivesChili’s CEO, pt 1: Kevin Hochman on the leadership traits necessary for business successChili’s CEO, pt 1: Kevin Hochman on the leadership traits necessary for business successSee allQuick ServiceHardee’s, looking to build sales, turns to prime ribHardee’s, looking to build sales, turns to prime ribJonathan MazeCasual DiningGet to know Rick Cardenas, the Darden CEO who started there as a busserWatch NowAbout Nation's Restaurant NewsSubscribe to NRNCompany NewsContact UsOur CapabilitiesMedia KitConferences & EventsAd SpecificationsCSPFoodService DirectorNation’s Restaurant NewsRestaurant BusinessRestaurant HospitalityTechnomicWebsite TOU|Code of conduct events|Group privacy policy|CCPA|Cookie Policy

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