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Jonathan Maze | Nation's Restaurant News Nation's Restaurant News is part of the Informa Connect Division of Informa PLCINFORMA PLC|ABOUT US|INVESTOR RELATIONS|TALENTThis site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.About UsSubscribeAdvertiseMultimediaSubscribeSubscribeOperationsRelated TopicsMarketing & BrandingLaborDelivery & Takeout SolutionsEquipmentFood SafetyExecutivesRecent in OperationsSee AllCasual DiningRed Lobster appoints Brad Hill as chief financial officer and executive vice presidentRed Lobster appoints Brad Hill as chief financial officer and executive vice presidentbyJoanna FantozziMar 2, 20261 Min ReadFast CasualPanera adds new in-store role focused exclusively on guest hospitalityPanera adds new in-store role focused exclusively on guest hospitalitybyJoanna FantozziMar 2, 20262 Min ReadTechnologyRelated TopicsAutomationDeliveryLoyaltyAI in RestaurantsRecent in TechnologySee AllSponsored ContentThe Great Restaurant Reset: How AI is Solving the Labor CrisisThe Great Restaurant Reset: How AI is Solving the Labor CrisisMar 26, 20262:00 pm EDTTechnologyGrubhub agrees to pay $5 million lawsuit settlement over misleading customer feesGrubhub agrees to pay $5 million lawsuit settlement over misleading customer feesbyJoanna FantozziFeb 27, 20262 Min ReadSegmentsRelated TopicsFast CasualCasual DiningFine DiningIndependent RestaurantsEmerging ChainsRegional ChainsQuick ServiceEatertainmentFamily DiningHotel DiningRecent in SegmentsSee AllCasual DiningRed Lobster appoints Brad Hill as chief financial officer and executive vice presidentRed Lobster appoints Brad Hill as chief financial officer and executive vice presidentbyJoanna FantozziMar 2, 20261 Min ReadFast CasualPanera adds new in-store role focused exclusively on guest hospitalityPanera adds new in-store role focused exclusively on guest hospitalitybyJoanna FantozziMar 2, 20262 Min ReadFinanceRelated TopicsMergers & AcquisitionsFranchisingRecent in FinanceSee AllFinanceFAT Brands and investors clash over demands amid bankruptcy restructuringFAT Brands and investors clash over demands amid bankruptcy restructuringbyJoanna FantozziMar 2, 20263 Min ReadQuick ServicePopeyes turnaround is ‘light in touch and scope’Popeyes turnaround is ‘light in touch and scope’byAlicia KelsoMar 2, 20264 Min ReadMenu TrendsRelated TopicsFood TrendsBeverage TrendsChef TrendsSandwich TrendsMenuMasters SpotlightRecent in Menu TrendsSee AllChef TrendsWhy chef Marc Spitzer is moving to the suburbs with new Japanese concept OkaruWhy chef Marc Spitzer is moving to the suburbs with new Japanese concept OkarubyGloria DawsonFeb 27, 2026Menu TrendsNew on the Menu: Clam chowder and meatloaf get upgradesNew on the Menu: Clam chowder and meatloaf get upgradesbyBret ThornFeb 27, 20265 SlidesInsightsRelated TopicsRestaurant ExperienceExpert OpinionsTop 500 RestaurantsSupplier NewsRecent in InsightsSee AllQuick ServiceHow Domino’s pulled ahead in an increasingly turbulent pizza segmentHow Domino’s pulled ahead in an increasingly turbulent pizza segmentbyJoanna FantozziFeb 27, 20264 Min ReadSupplier NewsNational Restaurant Association Show Names 20 Kitchen Innovations Award Recipients for 2026National Restaurant Association Show Names 20 Kitchen Innovations Award Recipients for 2026Feb 26, 20262 Min ReadMultimediaResourcesRelated TopicsSignature CEO Series2026 Technology Outlook Report2025 Off-Premises Report2025 AI Insights ReportEvent Recap: CREATEEvent Insider: CREATE2025 FSTEC Show RecapEvent Insider: FSTEC2025 FSTEC Pre-Show Tech Guide2025 Restaurant Show RecapEvent Insider: Restaurant ShowEvent Recap: RLC2025 Data Insights ReportSustainability Outlook 2025Sponsored ByHomeAuthor TeamJonathan MazeJonathan Maze

Editor in Chief, Restaurant Business

Latest from Jonathan MazeQuick ServiceSubway’s Sub Club flub and FAT Brands’ possible bankruptcy: 2 editors debateSubway’s Sub Club flub and FAT Brands’ possible bankruptcy: 2 editors debatebySam Oches,Jonathan MazeDec 12, 2025InsightsFive Guys is the 2025 Global Restaurant Leader of the YearFive Guys is the 2025 Global Restaurant Leader of the YearbyJonathan MazeNov 26, 20251 Min ReadAll from Jonathan MazeExpert OpinionsStarbucks’ reason for hope, Chili’s winning ways, and Chipotle’s path forwardStarbucks’ reason for hope, Chili’s winning ways, and Chipotle’s path forwardNov 10, 2025bySam Oches,Jonathan MazeExpert OpinionsVIDEO: Debating 2025’s biggest restaurant trends and news makers so farVIDEO: Debating 2025’s biggest restaurant trends and news makers so farMay 13, 2025bySam Oches,Jonathan MazeTop 500 RestaurantsTop 500 Report, Burger King franchisee, uncertainty in the industryTop 500 Report, Burger King franchisee, uncertainty in the industryApr 17, 2025bySam Oches,Jonathan MazeExpert OpinionsVIDEO: Debating Hooters bankruptcy and Jersey Mike’s NFL partnershipVIDEO: Debating Hooters bankruptcy and Jersey Mike’s NFL partnershipApr 9, 2025bySam Oches,Jonathan MazeQuick Service2 editors debate McDonald’s strategy shift and Taco Bell’s new menu items2 editors debate McDonald’s strategy shift and Taco Bell’s new menu itemsMar 20, 2025bySam Oches,Jonathan MazeInsightsChili’s the hottest brand in America? Will pizza chains stop delivering? NRN, Restaurant Business editors debateChili’s the hottest brand in America? Will pizza chains stop delivering? NRN, Restaurant Business editors debateFeb 7, 2025bySam Oches,Jonathan MazeInsightsNRN, Restaurant Business editors debate America's favorite restaurant chainsNRN, Restaurant Business editors debate America's favorite restaurant chainsJan 31, 2025bySam Oches,Jonathan MazeQuick ServiceMaze vs. Oches: The editors in chief at RB and NRN debate Starbucks’ Brian Niccol hireMaze vs. Oches: The editors in chief at RB and NRN debate Starbucks’ Brian Niccol hireAug 27, 2024bySam Oches,Jonathan MazeFinanceIs Krispy Kreme’s owner eyeing Dunkin’ Brands?Is Krispy Kreme’s owner eyeing Dunkin’ Brands?Oct 6, 2021|1 Min ReadbyJonathan Maze,Editor in ChiefCasual DiningCasual dining finds savior in takeoutCasual dining finds savior in takeoutDec 2, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefOperationsWendy’s adds delivery with DoorDash dealWendy’s adds delivery with DoorDash dealDec 1, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefMergers & AcquisitionsA big year for restaurant acquisitionsA big year for restaurant acquisitionsDec 1, 2017|33 SlidesbyJonathan Maze,Editor in ChiefExecutivesSteve Ells to step down as Chipotle CEOSteve Ells to step down as Chipotle CEONov 29, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefFinanceBuffalo Wild Wings sale caps huge year for M&ABuffalo Wild Wings sale caps huge year for M&ANov 29, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefMergers & AcquisitionsArby’s to buy Buffalo Wild Wings in $2.9B dealArby’s to buy Buffalo Wild Wings in $2.9B dealNov 28, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefFinanceActivist could push for big changes at Bloomin’ BrandsActivist could push for big changes at Bloomin’ BrandsNov 22, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefOperationsMcDonald’s to raze replica of Ray Kroc’s first restaurantMcDonald’s to raze replica of Ray Kroc’s first restaurantNov 22, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefFinanceIPic Entertainment gets investment as IPO loomsIPic Entertainment gets investment as IPO loomsNov 21, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefFinanceActivist investors have a taste for restaurantsActivist investors have a taste for restaurantsNov 21, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefFinance5 takeaways from the Restaurant Finance & Development Conference5 takeaways from the Restaurant Finance & Development ConferenceNov 18, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefFinanceMillerPulse: Casual dining drives October same-store salesMillerPulse: Casual dining drives October same-store salesNov 16, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefFinanceInterest in buying restaurants persists, despite weak salesInterest in buying restaurants persists, despite weak salesNov 16, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefMergers & AcquisitionsWhy JAB Holding is buying everything at high pricesWhy JAB Holding is buying everything at high pricesNov 15, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefQuick ServiceKrispy Kreme: Staying consistent and craveableKrispy Kreme: Staying consistent and craveableNov 15, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefLoyaltyChick-fil-A: Catering to a cult followingChick-fil-A: Catering to a cult followingNov 15, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefQuick ServicePapa Murphy's: Focusing on freshnessPapa Murphy's: Focusing on freshnessNov 15, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefMenu TrendsRaising Cane's: Keeping it simpleRaising Cane's: Keeping it simpleNov 15, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefOperationsPortillo’s launches deliveryPortillo’s launches deliveryNov 14, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefMergers & AcquisitionsIs the price right for Buffalo Wild Wings?Is the price right for Buffalo Wild Wings?Nov 14, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefFranchisingWhy some franchisees are selling outWhy some franchisees are selling outNov 11, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefOperationsRestaurants put the brakes on growthRestaurants put the brakes on growthNov 11, 2017|12 SlidesbyJonathan Maze,Editor in ChiefFinancePapa Murphy’s banks turnaround on simplicity, conveniencePapa Murphy’s banks turnaround on simplicity, convenienceNov 10, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefExecutivesRon Shaich stepping down as Panera CEORon Shaich stepping down as Panera CEONov 9, 2017|1 Min ReadbyJonathan Maze,Editor in ChiefPrevious12345…41NextInsights

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